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Mother's Day Lunch

Starters

Roasted Beet Salad

avocado, candied pecans, honey creole mustard vinaigrette $xx

Shrimp and Sweet Corn Calas 

flambeaux sauce 

Entrées

Filet Wrapped Asparagus

poached egg, avocado hollandaise

Bronzed Rare Tuna

spring bean salad, charred tomato vinaigrette 

Desserts

Creole Cream Cheese Cheesecake 

local strawberry swirl

Strawberry Scone Shortcake