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Coolinary Lunch Special

August 01, 2020 until September 13, 2020

LUNCH MENU $20

1ST COURSE

Choice of

SUMMER WATERMELON SALAD

Local tomatoes, feta cheese, arugula

FLAMBEAUX GULF SHRIMP

Crispy shrimp tossed in a sweet pepper mash aioli


2ND COURSE

Choice of

SMOKED GULF FISH SALAD SANDWHICH

Served on crispy French bread and accompanied by house cut chips

PULLED PORK POBOY

Served with a house made slaw, Barq's BBQ glaze, house cut chips