The tastings will take place the second Tuesday of each month at Bourbon House.
We're headed to London! Boisdale at Canary Wharf to be exact from September 25 to October 1. Dickie Brennan and members of his culinary and front-of-house team will bring New Orleans cooking and hospitality to London.
Select Oyster Program
Join us at the oyster bar for fresh Gulf oysters and local draft beer!