About Our Restaurants

Palace Cafe
605 Canal Street New Orleans, LA 70130
Reservations: 504.523.1661

Palace Café's "Flavor of New Orleans" cuisine is served everyday at this upbeat and lively grand café owned and operated by Dickie Brennan, of the famed New Orleans restaurant family. Located on historic Canal Street, Palace Café is housed in the Werlein building (former home of Werlein's, the nation's oldest family owned retail music chain), which has served as a New Orleans landmark since the turn of the century.

Signature dishes like Crabmeat Cheesecake, Andouille Crusted Gulf Fish, Pepper Crusted Duck with Seared Foie Gras and Louisiana Citrus Salad and White Chocolate Bread Pudding are just a few examples of Palace Café's nationally acclaimed cuisine.

Palace Café's much-anticipated opening in 1991 earned the restaurant "Best New Restaurant" accolades from Esquire magazine and USA Today. Since then, Palace Café has continued to receive recognition from publications including Food & Wine, The New York Times, Southern Living, Fine Cooking, Travel & Leisure and the list continues…

Dickie Brennan's Steakhouse
716 Iberville Street New Orleans, LA 70130
Reservations 504.522.2467

Dickie Brennan's Steakhouse was born on November 21, 1998. Straightforward USDA Prime steaks with a New Orleans touch defines the cuisine. Executive Chef Jack Martinez’s menu focuses on an impressive list of USDA Prime steaks and chops. The restaurant has garnered attention from the Wall Street Journal, Maxim Magazine, Playboy and Wine Spectator.

Located in the historic New Orleans French Quarter, Dickie Brennan's Steakhouse serves lunch Monday through Friday and dinner nightly.

Bourbon House
144 Bourbon Street New Orleans, LA 70130
Reservations 504.522.0111
Bourbon House Seafood & Oyster Bar, Dickie Brennan's newest restaurant, showcases New Orleans Seafood and classic Creole dishes. Enjoy authentic New Orleans dishes in a lively atmosphere with huge picture windows overlooking Bourbon Street.

Bourbon House is all about local, seasonal, fresh seafood. If it's not in season, you won't find it on our menu. We're focusing on classics and bringing back some old favorites.

Bourbon House's handcrafted wrought iron, traditional bentwood chairs and custom millwork are all indicative of New Orleans' European heritage. The casual elegance carries over from the restaurant's main dining room, to the oyster bar and mezzanine level private dining rooms.

Bourbon House boasts an impressive collection of small batch and single barrel bourbons, and a signature Frozen Bourbon Milk Punch.